This slow cooker pork butt with beer and onions is the kind of stick-to-your-ribs meal that reminds me of Sunday suppers on the farm, when we needed something hearty to carry us through a week of chores. The whole idea is simple: you stir together one rich, flavorful mixture—dark beer, caramelized onions, beef broth, brown sugar, Worcestershire, and a good …
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