1 cup cherry tomatoes, halved
1 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese
1 teaspoon garlic powder
Salt and pepper to taste
2 tablespoons olive oil
1/2 cup water
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1 cup cherry tomatoes, halved
1 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese
1 teaspoon garlic powder
Salt and pepper to taste
2 tablespoons olive oil
1/2 cup water
The envelopes were tucked beneath the Easter plates, one at every place setting. Each envelope had a name written on it in my mother-in-law’s…