September 3, 2026

Creamy One-Pan Garlic Pasta

Add the minced garlic and sauté until fragrant.

Pour in the heavy cream and broth, then bring to a simmer.

Add the pasta and cook according to package instructions, stirring occasionally.

Once the pasta is cooked, season with salt and pepper.

If using, stir in the parmesan cheese until melted and creamy.

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