September 3, 2026

Creamy One-Pan Spinach and Feta Pasta

1 cup crumbled feta cheese

2 garlic cloves, minced

4 cups water

1 tablespoon olive oil

Salt and pepper to taste

How to Make It

In a large pan, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.

Add pasta and water to the pan. Season with salt and pepper.

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