September 3, 2026

Creamy One-Pan Tomato Basil Pasta

Bring to a boil over medium heat, then reduce to a simmer.

Cook for about 10 minutes, stirring occasionally, until the pasta is tender.

Stir in the heavy cream and dried basil. Season with salt and pepper.

Cook for another 2-3 minutes until creamy.

Serve hot, topped with fresh basil leaves.

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