September 3, 2026

Creamy One-Pan Tomato Pasta

Add minced garlic and sauté for 1 minute until fragrant.

Pour in the canned tomatoes and stir well.

Add the pasta and 2 cups of water, then bring to a boil.

Reduce heat and simmer for about 10-12 minutes until pasta is al dente.

Stir in the cream and cheese until melted and creamy.

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