September 3, 2026

Easy One-Pan Cheesy Chicken and Rice

How to Make It

Heat olive oil in a large pan over medium heat.

Add diced onion and cook until translucent.

Stir in the rice and cook for 2 minutes.

Add shredded chicken, chicken broth, cream of chicken soup, garlic powder, salt, and pepper.

Stir everything together and bring to a boil.

Continue on the next page:
Share on Facebook