September 3, 2026

Made brown sugar at home. Don’t think I’ll ever buy it again at the store

It’s Cheaper: If you keep white sugar and molasses on hand (which last forever), you never have to buy another specialty bag of brown sugar again.

Clean Ingredients: There are no preservatives or anti-caking agents—just pure sugar and molasses.

The Foolproof Recipe

If you can stir, you can make this. It takes about 5 minutes.

What You’ll Need:

Continue on the next page:
Share on Facebook