My brother claims this is the best meal I have ever made. Just 4 ingredients for a rich sauce that tastes like you cooked all day. Morgan Reed Contributing Writer

Ingredients

4 bone-in pork chops, about 1-inch thick (around 2 to 2 1/2 pounds total)

1 large yellow onion, thinly sliced

1 1/2 cups stout beer (such as Guinness or another dark stout)

1/3 cup packed brown sugar

2 tablespoons Dijon mustard

1 teaspoon kosher salt (or to taste)