My mother-in-law thinks this tool sharpens her knife, but I didn’t think so. We can’t seem to agree. Is she right?

The art of knife maintenance is a crucial aspect of culinary practice, with sharp knives being essential for precision and safety in the kitchen. However, there is often confusion about the tools used for this purpose, such as honing rods and sharpening stones. An interesting debate arises when someone relies solely on a honing rod, believing it sharpens their knife. …