September 3, 2026

One-Pan Cheesy Chicken and Rice

Add rice and chicken broth, then bring to a boil.

Reduce heat, cover, and simmer for 15 minutes.

Stir in frozen peas and cheese, mix well.

Cover and let it sit for 5 minutes until cheese is melted.

Serve

Serve it straight from the pan, scooping it onto plates for a hearty, cheesy meal everyone will enjoy.

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