September 3, 2026

One-Pan Cheesy Chicken and Rice Bake

2 cups of shredded chicken (cooked)

1 cup of shredded cheese (cheddar or mozzarella)

1 cup of frozen peas

1 teaspoon of garlic powder

1 teaspoon of onion powder

Salt and pepper to taste

1 tablespoon of olive oil

Continue on the next page:
Share on Facebook