4 cups of chicken broth
1 cup of shredded cheese (cheddar or your favorite)
1 onion, diced
2 cloves of garlic, minced
1 teaspoon of Italian seasoning
Salt and pepper, to taste
1 tablespoon of olive oil
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4 cups of chicken broth
1 cup of shredded cheese (cheddar or your favorite)
1 onion, diced
2 cloves of garlic, minced
1 teaspoon of Italian seasoning
Salt and pepper, to taste
1 tablespoon of olive oil
By the third morning of my honeymoon, I had stopped blaming the sea. I had sailed since childhood. My father taught me to read…