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Stir in the broccoli and bell pepper, mixing everything together.
Pour the chicken broth over the mixture, then sprinkle the cheese on top.
Transfer the skillet to the oven and bake for 15-20 minutes, until the chicken is cooked through and the cheese is bubbly.
Serve hot, straight from the pan, garnished with fresh parsley if desired. Enjoy this cozy dish with a side of crusty bread or on its own!
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