Daily weird news, epic fails and hilarious moments from across America.
In a large pan, combine the pasta, diced tomatoes, vegetable broth, garlic, and dried basil.
Bring to a boil over medium heat and then reduce to a simmer.
Cook for about 12-15 minutes until the pasta is al dente, stirring occasionally.
Remove from heat and stir in the mozzarella and Parmesan cheese until melted.
Ladle the pasta into bowls and garnish with fresh basil. Enjoy it straight from the pan!
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The fluorescent, tube style lighting of the pediatric clinic staff pantry hummed a dull, monotonous, vibrating tune. It was a frequency that usually faded…