Add sliced onion and garlic, sauté until soft.
Add chicken slices, cook until browned.
Stir in tomato soup and heavy cream.
Sprinkle in oregano, salt, and pepper.
Simmer on low for 15 minutes, stirring occasionally.
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Add sliced onion and garlic, sauté until soft.
Add chicken slices, cook until browned.
Stir in tomato soup and heavy cream.
Sprinkle in oregano, salt, and pepper.
Simmer on low for 15 minutes, stirring occasionally.
The fluorescent, tube style lighting of the pediatric clinic staff pantry hummed a dull, monotonous, vibrating tune. It was a frequency that usually faded…