OVEN FRIED CHICKEN WINGS

1 teaspoon paprika

If you’re in a pinch, you can swap out the all-purpose flour for gluten-free flour, or try using different spices to customize the flavors to your liking!

Step-by-step instructions

Preheat your oven to 425°F (220°C).

In a large bowl, combine the flour, cornstarch, salt, pepper, garlic powder, and paprika.