Add spinach and Parmesan cheese.
Stir until spinach wilts and cheese melts into a creamy sauce.
Season with salt and pepper to taste.
Serve
Serve hot, straight from the pan, with extra Parmesan on top if desired.
Story
On the Third Night of My Honeymoon, I Found My Own Medical Log Hidden in the Captain’s Office. One Line Told Me My Husband Had Been Lying Since Before We Left Shore.
By the third morning of my honeymoon, I had stopped blaming the sea. I had sailed since childhood. My father taught me to read…