Simple to Make with Various Flavors-A Delight

1 carton of heavy cream (6.7 fl oz / 200ml)

1 tablespoon stabilizer (for extra creaminess)

5 tablespoons sugar (optional) (2.1 oz / 60g)

Popsicle bags

Instructions:

First, in a large bowl, add the very cold milk, Tang juice, heavy cream, sugar, and stabilizer (neutral base).

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