September 3, 2026

Slow Cooker 4-Ingredient Bangers and Onions

1½ lbs (680g) good-quality pork sausages (“bangers”—look for natural casing, minimal fillers)

2 large yellow onions, thinly sliced

1 (14.5 oz) can beef broth

2 tbsp Worcestershire sauce

💡 Pro Tips:

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