On any given day, my hours are filled with serving tables, managing simple customer requests, and handling the occasional complaint.
The job is routine but demanding—long days, busy weekends, making sure everyone leaves satisfied.
Balancing the constant interruptions with the pressure to keep the place running smoothly wears you down.
I have a small circle of regular coworkers who share the stress, but mostly, it’s about keeping your head down and moving through the shift.
The manager holds unmistakable power here; he doesn’t just direct workflow but decides who belongs and who doesn’t.
He can silence concerns with a cold look or dismiss questions with clipped answers.
When he speaks about rules or ‘house policy,’ those words carry authority that shuts down debate fast.
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