Step 3. Drain extra grease from the skillet.
Step 4. In a separate bowl, mix taco sauce, olives, taco seasoning, salsa, kidney beans, corn, and tomato sauce, and mix well.
Step 5. Pour water into a pot over medium-high heat and bring to a boil. Add egg noodles and cook
according to the package instructions.
Step 6. Once done, drain the water and rinse the egg noodles under fresh water.